Avocado

This fruit is native to Central America. Its scientific name is Persea americana. This fruit is commonly known as avocado or avocado (name in English). The avocado is a fruit tree that can reach up to 10 meters in height. Currently, the variety most in demand in the world market is Hass, a variety that has shown excellent storage behavior and a very good predisposition for its commercialization to the European continent, Asia and North America. Its greatest contribution is linked to the important concentration of unsaturated fatty acids, mainly palmitic, palmitoleic and oleic; in addition to providing folic acid and beta-systosterol components that help reduce problems related to the presence of cholesterol in the blood and disorders in brain activity.

Presentation

Boxess 4.0 kg, or 8.80 lb.

Seasonality